Things To Do in Izmir, Turkey (If You Could Ever Leave the Seaside)
On Sunday, my first day in Izmir, I was awake at 8:45 am. I went to the toilet quickly, showered, and got ready. I scanned the receipts from Dubai to send to my travel insurance company (you can read the story in the linked piece). Everyone in the house, which meant my host Mohammed, his cat, and his friend, whom I hadn’t met, were still asleep.
Mohammed probably woke up at 10 but stayed in bed for another hour and eventually came to ask me if I would like Turkish coffee. I was scanning documents, which I continued to do after coffee. Over that big cup of delicious Turkish coffee, we talked. He said he would go to the market to get some things for breakfast. I offered to go too, but I think he felt it would be a waste of time. Before heading out, he took out a few tomatoes, olives, mushrooms, and a cucumber from the fridge. I told him I would chop the vegetables.
Mohamed went to the supermarket, and I continued to put together the insurance things. When he returned, I chopped the tomatoes and mushrooms, and he cooked them with eggs. He had also brought halloumi cheese, which he grilled. He heated the Turkish bread bibit in a sandwich press and made two big cups of tea, too.




